Teatseal to prevent clinical mastitis in maiden heifers

By |2018-01-13T18:20:07+11:00February 13th, 2017|Categories: Farm Services|Tags: , , , , , |

Dr Zoe Vogels BVSc, MANZCVS Heifers are most susceptible to clinical mastitis and high cell counts within the first few weeks of calving. This is due to opening of the teat ends just prior to calving that allows bacteria, such as Strep uberis, to enter the udder. While incidence rates vary depending on seasonal conditions